Description

Mung beans are high in nutrients and antioxidants, which may provide health benefits. Mung Beans also protect against heat stroke, aid digestive health, promote weight loss and lower “bad” LDL cholesterol, blood pressure and blood sugar levels.

Certificates

Certified USDA EU COR ORGANIC

INGREDIENTS

Organic Mung Bean 100%

HOW TO COOK

Rinse beans before cooking. Place 1 cup beans in a large pot with 3 cups water. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 30 minutes; drain well.

TIPS

Store in a cool & dry place. Store in an airtight container, once opened.