Description

Organic black kidney bean is suprisingly soft, creamy, and mild. A versatile kitchen staple, used for both mains and desserts. Whether it is comforting rice & beans or in creamy coconut milk, black beans will make any dish shine.

Certificates

Certified USDA EU COR ORGANIC

INGREDIENTS

Organic Black Kidney Beans 100%

HOW TO COOK

Soak the beans in the water for 2-3 hours until cooked and swollen and turn into clear color and it is ready to cook

TIPS

Store in a cool & dry place. Store in an airtight container, once opened.